I am really very happy to post the recipe of Fish Biryani / Meen Biryani, as this is my favorite type of biryani. Whenever we are eating biryani from outside, obviously my order would be fish biryani / prawns Biryani. I can eat fish biryani three times a day:)!! So you can imagine how crazy
Mushroom Matar Cooked in Coconut Milk Curry So I decided to stuff my blog with some vegetarian recipes too. Because some of my readers were constantly asking for vegetarian recipes, especially the ones pairs well with Chapathi/roti. Mushroom and matar / peas are a good combination.. I made this combination even more special with the
Dal Karela- Stir fried bitter gourd with chana dal / lentil So I guess all are back to normal life after Eid holidays. Now let’s talk about some normal food.By normal food I meant dishes which can be served for lunch and dinner along with Roti / chapathi and rice everyday.Recently I am getting requests
Chicken Chukka- Spicy Chicken in Thick Dry Masala None of us wants to eat the same kind of food every time..All are looking for varieties in food, right?? So here is a new recipe with chicken-RESTAURANT STYLE CHICKEN CHUKKA. I tasted chicken chukka for the first time from an Indian restaurant at Qatar.And still I
Beetroot -Yogurt Curry: Yogurt curry is one that curry which I love to include in my weekly menu.. Each time I try different veggies in order to keep it exciting all the time..beetroot is one among the few vegetables my girl eats.. So I love cooking it along with her another favorite ingredient yogurt!!