Potato Stuffed Chilly Fritters It’s pouring cats and dogs back in India.Almost all my friends are posting monsoon photos and videos from India. I am just dreaming of rain. The best thing I love about monsoon is the evening tea and hot pakoras (or fritters). Aaahhhhh….I just tried to recreate that scenario here at Qatar
So the first week of Ramadan is over.I hope all our prayers and fast be accepted in this Holy month.This is my first post of the month and first post during this Ramadan too. I am really happy to hear that my previous recipe post 30+ Ramadan Recipe Round up , was really helpful to you all.
I hope this would be a great breakfast recipe on busy mornings.. Or a good party food/ an easy lunchbox recipe/ dinner recipe!! The best thing I loved in this recipe is that, just in one tray we can prepare a lot..no need to make each one separate!! The filling of the slider depends completely
“Unnakaya”/ plantain filled with Walnut-Cashew -Coconut Mixture!! This is another evening snack which my dear hubby asks me to prepare often.. ??!! It’s a traditional plantain sweet recipe all the way from Kerala.. The fillings absolutely depends on our taste buds?!! So each time I try to keep changing the filling..so today I tried it
I couldn’t resist myself from posting this recipe which is almost similar to an old post of mine “ Chicken Stuffed Egg Butterflies“!! But this time I replaced the spicy batter with the crispy pastry rolls with a change in taste!! And here’s Egg Boxes instead of Butterflies.. Do give a try and enjoy it